I like to think of health as the new wealth, a priceless asset that enriches every part of your life.​ Yet, in our fast-paced world, we're often up against processed foods or fat and salt-laden takeout, sedentary habits, and sky-high stress. It's high time for an evolution in how we think about health and wellness, and that's why I ditched my corporate career to start Vegan Chef Houston.

 

I believe the secret to vitality starts with what we put on our plates. Nourishing foods help us increase not only our lifespan, but our healthspan – so we can live longer, yes, but also live better. 

 

I've experienced first-hand the incredible life transformation that a plant-based diet can bring, and my clients experience it, too. With a plant-based personal chef, you can make eating healthy an easier and more automatic process.

 

Your meals will be prepared with nutritious, delicious ingredients, and you'll feel great about the way you're eating. A healthy diet spreads into everything else you do in your life; I've had clients tell me they feel lighter, lost weight, have more energy, and sleep like babies when they switch the majority of their diet to my plant-based meals. They also feel a general sense of wellbeing when the stressors of meal planning, nutrition, grocery shopping, prep, and cleanup are taken off their plates. ​

​

Let me customize a menu to your preferences so you, too, can reap the benefits of adding more plants to your diet.