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Eat beautifully. Live well.

Chef-crafted, whole-food, plant-based meals prepared fresh in Houston, and delivered to your door every Sunday, so eating well becomes a dependable, calming practice, not a chore.

How Vegan Meal Delivery Works

With Vegan Chef Houston, you’ll receive handcrafted, vegan meals prepped by Chef Courtney Meznarich and delivered free to your home in Houston. Each dish is made from scratch using whole-food ingredients and is designed for balance, nourishment, and flavor. Organic ingredients are used wherever possible. 

 

​1. Join the weekly menu drop list — Get the new menu to your inbox every Wednesday and make eating well automatic.
2. Choose your one-time order or subscription plan — Subscribers get priority access and consistent delivery, plus exclusive subscriber discounts.
3. We cook Sunday & deliver fresh — Free Sunday delivery means one less thing to think about all week.

 

No planning. No shopping. No cleanup. Just real food that supports you.

Plans & Pricing

Packages are available in three sizes:
4 servings for $109, 8 servings for $169, 12 servings for $229, and 16 servings for $299 (not inclusive of tax; delivery is complimentary.)

Select the preset menu for an even assortment of all four entrées, scaled to your package size, or build your own with a custom selection.

Breakfast, dessert, and snacks are available as add-ons.

Build a test package here to determine your pricing.

This Week's Vegan Meal Delivery Menu



July 19

100% plant-based menu items prepared fresh to offer balance, nutrition, and flavor. Organic ingredients are used whenever possible. Just heat and eat!




Tofu Japchae

Chewy sweet potato noodles tossed with baked tofu, shiitake mushrooms, spinach, napa cabbage, and bell peppers in a lightly sweet soy glaze. Finished with toasted sesame seeds for a savory, nutty finish. Nutrition Highlights: ~14g protein • ~6g fiber • iron-rich spinach and tofu • beta-glucans from shiitake mushrooms // tofu, spinach, shiitake mushrooms, bell pepper, napa cabbage, olive oil, garlic, soy sauce, dark brown sugar, maple syrup, sesame seeds, sweet potato noodles

Tofu Japchae


Hungry Angelina Burger with Purple Sweet Potato Mojos

A riff on the famous Hungry Angelina burger from the original restaurant in Los Angeles, an umami-rich veggie burger made with quinoa, brown rice, shiitake mushrooms, chickpea miso, and roasted beets, layered with caramelized onions, tomato jam, and creamy miso bleu aioli on a seeded bun. Served with baked purple sweet potato mojos. Nutrition Highlights: ~17g protein • ~9g fiber • omega-3s from flaxseed • antioxidant-rich beets and tomatoes // quinoa, brown rice, flaxseed, chickpea miso, cassava flour, shiitake mushrooms, tamari, roasted beets, chickpea mayo, yellow onion, shallot, garlic, sherry vinegar, coconut sugar, cherry tomatoes, vegan burger bun, vegan butter, avocado oil, purple sweet potatoes, all-purpose flour, seasoned salt, paprika, cayenne, vegan mayonnaise, Dijon mustard, roasted garlic, apple cider vinegar, lemon juice, agave, nutritional yeast

Hungry Angelina Burger with Purple Sweet Potato Mojos


Red Lentil Bolognese with Hemp Parmesan

Slow-simmered red lentils folded into a rich tomato sauce with garlic, herbs, and walnuts, served over organic heritage grain kamut pasta and finished with a savory hemp parmesan. Nutrition Highlights: ~23g protein • ~14g fiber • iron-rich lentils • omega-3s from walnuts and hemp seeds // olive oil, onion, garlic, oregano, thyme, kosher salt, black pepper, tomato paste, vegetable broth, red lentils, walnuts, crushed tomatoes, kamut pasta, balsamic vinegar, parsley, basil, basil oil, hemp seeds, raw cashews, nutritional yeast, sea salt, garlic powder

Red Lentil Bolognese with Hemp Parmesan


Korean Bulgogi Bowl

Bulgogi sauce-glazed tofu with caramelized onion and apple over jasberry rice, served with roasted vegetables, kimchi, and a creamy lime drizzle. Nutrition Highlights: ~21g protein • ~8g fiber • fermented kimchi • isoflavones from tofu // tofu, onion, apple, garlic, soy sauce, sesame oil, coconut sugar, rice vinegar, gochujang, vegan sugar, lime, vegan mayonnaise, ginger, roasted carrots, roasted cabbage, roasted red onion, kimchi, jasberry rice

Korean Bulgogi Bowl


Sunday Breakfast Bake with Prophecy Foods Blueberry Chipotle Hot Sauce

Roasted potatoes, vegan Italian sausage, sautéed peppers, onions, kale, and fresh herbs baked with a savory cashew cream, then finished with smoky-sweet blueberry chipotle hot sauce. Nutrition Highlights: ~22g protein • ~7g fiber • iron-rich kale • healthy fats from cashews // avocado oil, onion, red bell pepper, lacinato kale, garlic, parsley, rosemary, potatoes, vegan Italian sausage, red pepper flakes, salt, raw cashews, water, nutritional yeast, onion powder, garlic powder, black pepper, fresh thyme, Prophecy Foods fermented blueberry chipotle hot sauce

Sunday Breakfast Bake with Prophecy Foods Blueberry Chipotle Hot Sauce


Summer Corn Pudding with Salted Coconut Cream

Sweet summer corn and pandan folded into a silky pudding and topped with lightly salted coconut cream for a creamy, subtly sweet finish. Totally addictive. Nutrition Highlights: ~4g protein • ~2g fiber • naturally rich in lutein • hydrating coconut // fresh corn, sweet rice, cane sugar, tapioca starch, sea salt, pandan leaves, vanilla, water, corn broth, coconut milk

Summer Corn Pudding with Salted Coconut Cream

Order Now

Place your order for Sunday delivery. 

Tempeh Cobb.heic

Our Promise

We have rituals for skincare, workout routines, and more, but sitting down to eat a nourishing meal often sits low on our priority list.

 

Vegan Chef Houston makes it simple to get all the plants, vitamins, minerals, and nourishment you need without lifting a finger. This is not a crash diet; we offer a weekly delivery of nutritious meals to infuse healthy food into your routine effortlessly.

Chef Courtney built Vegan Chef Houston meal delivery to make nourishment an enjoyable ritual, and you'll feel a difference when you intentionally add more plants into your routine.  

Nina Schick

“Having Chef Courtney cook for our family has been an absolute game-changer! As a busy family of four, it’s always been important to us to eat nutritious, organic meals, but finding the time to plan, prep, and cook consistently was a real challenge. Courtney takes all that stress away—and not only does she handle everything with ease, but her food is absolutely delicious."

Chris Cook

"Courtney's food is literally life saving. For those who wish to do something to reverse atherosclerosis this is the best choice you can make. She is quite sincere in her desire to expose her clients to the best variety of healthy plant based food as possible. I count on her to make the best choice. The meals are very tasty and my lipid panel evidences a very substantial quantitative improvement from her meals."

Josephine Vashi

"We feel SO lucky to be one of Courtney's clients! Her meals are amazingly healthy and well-balanced, and yet somehow absolutely delicious. She's a magician in the kitchen, in the best way possible. :) She also excels at all sorts of different cuisines - Asian, Italian, American, etc., you name it. Our preschooler especially enjoys her tofu nuggets."

Join the Houston Plant Eaters Club

We deliver throughout the Greater Houston Area — from Montrose and The Heights to Sugar Land and Memorial.
Whether you’re vegan, veg-curious, want to feel better, or just tired of cooking, we make eating well simple, satisfying, and most importantly, a reliable part of your weekly routine.

Sign up for menu drops

Emailed every Wednesday for Sunday delivery

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