Eat beautifully. Live well.
Whole-food, plant-based meals, chef-crafted from scratch and delivered across Houston every Sunday, making eating well effortless.
How Vegan Meal Delivery Works
Fresh, chef-crafted meals delivered to your door every Sunday in Houston.
1. See the weekly menu
A new chef-curated menu drops every Wednesday.
2. Choose your meals
Order once or subscribe and save. Orders close Friday at noon.
3. We cook & deliver
Your meals are prepared fresh on Sunday and delivered chilled to your door between 3:30–7 p.m. Delivery is always free.
No planning. No shopping. No cleanup. Just real food that supports you.
Plans & Pricing
Choose the package that fits your week, from 4 to 16 entrées.
Packages start at $109, with complimentary Sunday delivery throughout Houston.
Choose our preset menu or build your own custom selection, then add breakfast, dessert, or kids’ favorites.
This Week's Vegan Meal Delivery Menu
October 25
100% plant-based menu items prepared fresh to offer balance, nutrition, and flavor. Organic ingredients are used whenever possible. Just heat and eat!
Mediterranean Sweet Potatoes with Seitan Shawarma
Roasted sweet potatoes loaded with crispy chickpeas and seitan shawarma, drizzled with a lemony tahini-dill sauce and finished with pickled red onion, cherry tomatoes, and fresh parsley. Protein-packed and iron-rich, with warm cumin and smoked paprika in every bite. Calories: ~540 | Protein: ~24g | Fiber: ~12g | Sodium: ~620mg // sweet potatoes, chickpeas, olive oil, cumin, coriander, cinnamon, smoked paprika, seitan shawarma, sea salt, lemon juice, hummus, tahini, dried dill, garlic, water, cherry tomatoes, parsley, pickled red onion, chili garlic sauce
Thai Pumpkin Curry + Black Rice
Creamy pumpkin curry with red bell pepper, green beans, and chickpeas simmered in light coconut milk with Thai curry paste, fresh ginger, and turmeric, served over nutty black rice and topped with roasted cashews and julienned basil. Anti-inflammatory and deeply comforting with a gentle heat. Calories: ~580 | Protein: ~16g | Fiber: ~10g | Sodium: ~640mg // coconut oil, shallot, ginger, garlic, red chili pepper, red bell pepper, Thai curry paste, pumpkin, light coconut milk, maple syrup, turmeric, sea salt, coconut aminos, green beans, chickpeas, lemon juice, cashews, basil, black rice
Roasted Veggie Glow Bowl + Beet Sauerkraut
Smoky roasted broccoli and carrots over wild rice with fresh kale and crispy cannellini beans, finished with a maple-tahini drizzle, pomegranate seeds, roasted pumpkin seeds, and beet sauerkraut. Bright and crunchy with gut-loving probiotics in every bowl. Calories: ~560 | Protein: ~19g | Fiber: ~14g | Sodium: ~610mg // broccoli, carrots, olive oil, smoked paprika, garlic powder, cumin, kosher salt, black pepper, wild rice, vegetable broth, kale, cannellini beans, pumpkin seeds, parsley, tahini, sherry vinegar, maple syrup, chili garlic sauce, curry powder, turmeric, pomegranate seeds, beet sauerkraut
Cauliflower Gratin + Tofu Crumble
Tender cauliflower baked in a velvety cashew cheese sauce with a golden sourdough crumb, finished with a savory tofu crumble. Pure comfort food, protein-packed and completely dairy-free. Calories: ~480 | Protein: ~22g | Fiber: ~9g | Sodium: ~610mg // Yukon gold potato, sweet potato, garlic, cashews, apple cider vinegar, nutritional yeast, onion powder, sea salt, smoked paprika, cayenne, olive oil, water, cauliflower, sourdough bread crumbs, chives, tofu, cornstarch, soy sauce, avocado oil
High Protein Breakfast Burrito 3-Pack
Three breakfast burritos packing 30+ grams of protein each: tofu scramble with hemp hearts, crispy sweet potato tots, vegan charro beans, poblano, spinach, sweet corn, and toasted pepitas with whipped almond hummus, wrapped in a cassava flour tortilla. Grab-and-go mornings, sorted for three days. Calories: ~620 | Protein: ~32g | Fiber: ~11g | Sodium: ~680mg // super-firm tofu, turmeric, garlic powder, onion powder, paprika, chipotle chile flakes, kala namak, black pepper, tahini, nutritional yeast, hemp hearts, oat milk, olive oil, salt, sweet potato tots, vegan charro beans, poblano pepper, baby spinach, corn, whipped almond hummus, pepitas, cassava flour tortillas
Double Trouble Dessert Duo
A Halloween duo from our baker: a Boston cream cake cup with a chocolate shell, spider web piping, and a sunflower seed butter cup spider, alongside a chocolate cake cup with a chocolate cream center, chocolate cookie crumble, and a chocolate sandwich cookie spider. Double the chocolate, double the trouble.
Nina Schick
“Having Chef Courtney cook for our family has been an absolute game-changer! As a busy family of four, it’s always been important to us to eat nutritious, organic meals, but finding the time to plan, prep, and cook consistently was a real challenge. Courtney takes all that stress away—and not only does she handle everything with ease, but her food is absolutely delicious."
Chris Cook
"Courtney's food is literally life saving. For those who wish to do something to reverse atherosclerosis this is the best choice you can make. She is quite sincere in her desire to expose her clients to the best variety of healthy plant based food as possible. I count on her to make the best choice. The meals are very tasty and my lipid panel evidences a very substantial quantitative improvement from her meals."
Josephine Vashi
"We feel SO lucky to be one of Courtney's clients! Her meals are amazingly healthy and well-balanced, and yet somehow absolutely delicious. She's a magician in the kitchen, in the best way possible. :) She also excels at all sorts of different cuisines - Asian, Italian, American, etc., you name it. Our preschooler especially enjoys her tofu nuggets."
Join the Houston Plant Eaters Club
We deliver throughout the Greater Houston Area — from Montrose and The Heights to Sugar Land and Memorial.
Whether you’re vegan, veg-curious, want to feel better, or just tired of cooking, we make eating well simple, satisfying, and most importantly, a reliable part of your weekly routine.